People all over the country are catching onto the fact that healthy cooking is the future - but what about the fact that winter goes hand-in-hand with comfort food? This time of year is all about pies, hearty meals, overindulgence and definitely no salad!
Thankfully, there's a compromise! This time last year, Weight Watchers magazine produced a standalone magazine called Irresistible - full of delicious recipes and food ideas. And due to popular demand, a new edition of Irresistible goes on sale on New Year's Eve - bursting with 101 mouth-watering recipes - no dismal diets in sight!
We are now taking bookings for our 3rd in a series of half day digital training workshops for APA members. The workshop will be on the hot topic SEO, taking place on the morning of Tue 08 Nov and will be hosted at the IAB, Covent Garden.
The workshop follows on from this weeks Digital Breakfast that touched on the topic of SEO. The workshop will demystify the principles of SEO and give you a foundation to carry out successful Search Engine Optimisation campaigns.
The final tickets for the APA's inaugural International Customer Publishing Awards 2009 are available to book online now.
The event takes place on November 25 at London's Old Billingsgate and includes a champagne reception, three-course dinner, comedy and live music.
This year, the APA International Customer Publishing Awards combine the APA Effectiveness and APA Creativity awards. In addition, entries were welcomed from all customer publishers, whether APA members or not, to represent the creativity and effectiveness across the sector.
Single places are available at a cost of £175 for APA members and £220 for non-members. A table of 10 can be booked at the discounted rate of £1,600 for members and £2,000 for non-members.
As part of its digital partner programme, The Association of Publishing Agencies [APA] has selected Ceros to be its official digital partner for interactive publications.
The APA Christmas dinner which is open to Principals, Committee members and Affiliates has been moved to the 8th of December.
The dinner is being held at Le Cafe Du Marche from 19.00 pm and will consist of a three course dinner and a champagne reception.